Bottomluxx Brunch

Passion Fruit Martini

Cosmopolitan

Bramble

Peach or Strawberry Bellini

Gobi Manchurian (VGA)

Crispy, fried cauliflower florets in a sweet and sour, hot, Indo-Chinese Manchurian sauce.

Calamari (GFA)

fried salt & pepper calamari, served with a sweet chilli sauce.

Nachos (VGA)

Fresh, crispy, Cajun corn tortillas, served with sour cream, jalapeños, salsa, and guacamole.

Hide and Sheekh Lamb Kebab (GFA)

Two succulent minced lamb kebabs, made with authentic Indian spices, and served with mint yoghurt and tamarind sauce.

Popcorn Chicken 65

Crispy chicken pieces, served with a Szechuan Chinese dip.

Mushroom Croquettes (V)

Mushroom croquettes, coated in a parmesan and matched with a truffle mayonnaise.

House Beef Burger (GFA)

Dry aged ribcap beef, Monterey Jack cheese, burger sauce, pickles, and baby gem lettuce.

Spicy Pepperoni Pizza

Pepperoni, tomato sauce, chilli oil, jalapeños, mozzarella cheese and rocket.

Plant Lovers Pizza (VGA)

Tomato sauce, vegan cheese, peppers, spinach, red onions, and mushrooms.

Chicken Tandoori Wrap

Cooked in a clay oven, with Indian spices, served with mixed leaves and mint yoghurt.

Kung-fu Tofu Wrap (VGA)

Asian-style crispy tofu, tossed in tandoori spices and served with mixed leaves and mustard mayo.

Vegetable Szechuan Noodles

Szechuan vegetable (VGA), chicken, or prawn noodles.

Grilled Chicken Caesar Salad (GFA)

Grilled chicken, salted anchovies, crispy pancetta, gem lettuce, Grana Padano, garlic croutons, crispy onions, houseCaesar dressing.

Join the Club Sandwich

Grilled chicken, smoked bacon, lettuce, tomato, cheese, fried egg, and garlic mayo.

Toffee Pudding

Just the right balance of sticky toffee, served with caramel sauce, and vanilla ice cream.

Turn That Frown Upside Down Chocolate Brownie (GFA)

Triple chocolate brownies, served with melted chocolate and vanilla ice cream.

ALL DAY

DRINKS